Mains (Secondi)
| Ribeye Seak Served with green beans and Tuscan potatoes or chips, with a choice of mushroom or green peppercorn sauce |
£16.95 | |
| Fillet Steak Served with green beans and Tuscan potatoes or chips, with a choice of mushroom or green peppercorn sauce |
£19.90 | |
| Salmon Salsa Verde Salmon Fillet served with our own home-made salsa verde, herbed potatoes and an olive, tomato and red onion salad |
£14.95 | |
| Milanese di Pollo Breast of chicken in breadcrumbs, with spaghetti |
£14.95 | |
| Suprema di Pollo Chicken breast with cream and mushrooms in a brandy sauce |
£14.95 | |
| Pollo alla Griglia Grilled chicken served with vegetables |
£11.95 | |
| Vitello al Marsala Veal escalope in a Sicilian Marsala wine sauce |
£12.95 | |
| Scaloppine al Limone Veal escalope in a lemon and white wine sauce |
£12.95 | |
| Scaloppine Milanese Veal escalope pan fried with egg and breadcrumbs, served with spaghetti |
£16.95 | |
| Lamb Shank Served with Mashed Potato and Rosemary Jus |
£15.95 |


